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Phytochemicals

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Classification of food phytochemicals
English

Classification of food phytochemicals

French versionPlant secondary metabolites, also called phytochemicals, are compounds that are not essential for plant growth, reproduction or development. However, they provide many benefits to plants: defense against herbivores or infectious microorganisms, protection against UV and extreme weather conditions, communication between plants, attraction of pollinating insects and birds, and many

  • Ambre Touron
Ambre Touron Feb 23, 2023 • 3 min read
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